Woman

Summer one-pots

Mediterranean soffritto veggie gratin

Soffritto is the base to many Italian recipes – it’s a mixture of chopped vegetables that have been slowly fried.

SERVES 2

PREP 10 MINS

COOK 50 MINS

200g soffritto passata
150g trimmed courgette
150g trimmed aubergine
100g trimmed red✱ ✱ ✱ ✱ ✱

You’re reading a preview, subscribe to read more.

More from Woman

Woman3 min read
Meghan’s new BETRAYAL?
It seems a curious choice for a quasi-royal tour. The Duke and Duchess of Sussex have chosen to visit Nigeria, after being invited by the chief of defence staff, who met them at last year’s Invictus Games in Germany. The vibe is very Games-related:
Woman4 min readDiet & Nutrition
Beat Your Sugar CRAVINGS
Can’t resist sugar-laden cocktails? Use the warm weather as the perfect excuse to indulge in an ice cream or two? You’re not alone – more than 20%* of Brits say their sweet tooth is their biggest weakness. And, with summer upon us, those temptations
Woman1 min read
Luxe Looks For Less
TOTAL £3,879.58 TOTAL £1,034.48 ■

Related Books & Audiobooks