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  • The Art of Healing

    nutrition

    May 31, 2020 2 minutes

    Shakshuka

    MAKES 4 SERVINGS

    From the culinary traditions of Israel and North Africa, this thick, quick, spicy tomato sauce makes a perfect braise for eggs. It’s an aromatic feast, and good to eat at any time of day. The feta cheese provides enough fat to keep you feeling satisfied for hours.

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