Cooking with Paula Deen

Dressed-Up Spuds

WHEN IT COMES TO PICKING SIDES TO ROUND OUT A MEAL, I often choose to put potatoes on the menu because they’re easy to prepare and so versatile. These flavor-packed spuds pair well with just about any meat and take this starchy staple up a notch.

“These recipes are a favorite at my house and get my boys to eat

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