Burgers BEYOND BELIEF
Mar 19, 2019
4 minutes
PHOTOGRAPHY BY NICOLE DU BOIS AND STEPHANIE WELBOURNE STEELE
RECIPE DEVELOPMENT AND FOOD STYLING BY MELISSA GRAY
STYLING BY SIDNEY BRAGIEL
FREEZER TIP
For Nashville Hot Quinoa Burgers, Mushroom Swiss Burgers, and Bean Lettuce and Tomato Burgers, place in even layer on large rimmed baking sheet lined with parchment. Cover and freeze. Transfer to large resealable plastic bag. Keep in freezer for up to 3 months. Cook according to times listed in recipes.
Nashville Hot Quinoa Burgers
Makes 4
Our vegetarian take on Nashville Hot Chicken will have you sweating from its flavorful heat, but don't worry, the herb-loaded ranch will cool you back down.
½ cup quinoa
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