Rum Strikes Back
Jan 11, 2020
3 minutes
By KARISHMA KIRPALANI
The cup runneth over, at least for rum; unfettered from its plebeian past where it was labelled the choice of poison for crude pirates and inebriated sailors, and seldom celebrated for flavour. Over the past half-decade however, rum has been shedding its murky image to find place in the top shelves of cocktail bars all over the world. The appreciation of truly fine rum is growing, with connoisseurs waking up to the subtle
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