Fresh Catch: Venison
Nov 01, 2019
3 minutes
by Chef Joel Harrington, Lana‘i City Bar & Grille
Connecting with people who grow their own food, hunt, and fish is a big part of my life on Lana‘i, and many of these people have become a part of my ‘ohana.
Before arriving in the islands, I’d heard about aloha and ‘ohana. On Lana‘i, there is another level to it. The ‘ohana on this island has been fantastic to me, and I’m thankful for the relationships I have built
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