Making Roses
Dec 10, 2015
1 minute
RIBBON ROSES INGREDIENTS
• Red, pink and yellow fondant 50g each
• Green Royal Icing
EQUIPMENT
• Non-Stick Rolling Pin 15cm• Pasta machine• Excel Flap• Cornflour Bag• Flower Foam Petal Pad• Balling Tool• Paintbrush• Small Knife• Ateco Tube Small Leaf Tip #263
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