My Little Cupcake Cake Pops
Aug 27, 2017
2 minutes
EQUIPMENT
• Double boiler or microwave safe bowl
• Polystyrene square approximately 25cm by 25cm for drying
INGREDIENTS
• 1 packet Tim Tam biscuits or similar (Oreos work well too)
• 1/3 cup cream cheese
TOPPINGS AND FINISH
• Candy Melts in various colours – approx 500g• Paramount• 6” lollipop sticks (8-10)• My Little Cupcake Pop Cake Pop Mould• Sprinkles to decorate
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