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  • Pip Magazine

    GROWING POTATOES

    Jun 12, 2019 4 minutes
    Words by Terry Williams
    Photos by Robyn Rosenfeldt

    TYPES

    Originally from South America, there are around 3000 varieties of potatoes worldwide, with around 20 varieties to choose from in Australia. Choosing a variety to grow will depend on how you like to eat them. Floury potatoes with their higher starch content are good for mashing, baking or making chips. Waxy types hold together better after cooking and are good for potato salad or gratin. Whatever variety you choose to grow at home, you’ll be doing yourself a big favour by avoiding the conventionally grown potato as it is routinely featured in ‘top 10 veg to avoid’ lists due to chemical use in production.

    CLIMATE

    Potatoes like cool weather. They grow best

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