HOW TO ROAST A chicken Aug 08, 2018 2 minutes ROAST CHICKEN AND ROOT VEGETABLESPREP TIME: 20 MINS (+ 30 MINS STANDING)COOK TIME: 1 HOURS 45 MINSSERVES 8 (AS A MAIN)2kg whole free-range chicken1-2 lemons3 Tbsp thyme leaves3 tsp chopped rosemary1 Tbsp light margarine4 cloves garlic, crushedFreshly ground black pepper8 (650g) Desiree potatoes, You’re reading a preview, subscribe to read more.Start your free 30 daysSharing OptionsShare on Facebook, opens a new windowShare on Twitter, opens a new windowShare on LinkedInShare by email, opens mail client
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