SECRETS OF A BUSY COOK
Dec 13, 2018
3 minutes
Take shortcuts
Buy pre-prepped produce that’s already been chopped and washed to save time and make it easier to include vegetables in your meals.
Seal it up
Keep reusable containers in a variety of shapes and sizes to store prepped ingredients, cooked meals and frozen leftovers.
Chop, chop!
Invest in a quality knife – it can make meal prep faster, easier and more enjoyable (in other words, more likely to happen).
Rotating a few easy recipes will
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