The Secret to Safe Consumption on Soft-Boiled Eggs!
Oct 04, 2019
2 minutes
Those who love Japanese cuisine like you are certainly not strangers to fresh eggs (Tamago). Fresh eggs or soft-boiled eggs can usually be seen in an extensive variety of Japanese dishes, like Tamago Kake Gohan, Sukiyaki, Oyakodon and Omurice. In particular, the rich, aromatic taste and fluffy texture of soft-boiled eggs in Omurice and Oyakodon will fuel your craving
Will consuming soft-boiled egg cause food poisoning?
When eating
You’re reading a preview, subscribe to read more.
Start your free 30 days