pop-up happy hour
Aug 01, 2018
4 minutes
Recipes ANNA BELLE WAUGH
Photography LIAM MOGAN
garnish with a slice of lemon and raspberries if you’re feeling fancy
a.k.a. cocktail o’clock, is a magical time that falls somewhere between brunch and bedtime, but doesn’t cover lunch or dinner (why limit yourself to three meals, anyway?). It’s also the most likely time for friends to drop by for impromptu refreshments. Luckily, we have you covered. Whether you make one or two of these versatile nibbles as a pre-dinner snack or pull them all together as a lunch or light supper with cheese and charcuterie, you’ll look like a superstar with minimal effort. Pair these appetizers, dips, and dock snacks with your favourite wine
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