Sweet & LIGHT!
Dec 27, 2019
4 minutes
COMPILED BY MIRIAM HABTESELLASIE.
Tropical roulade
Zero fat but bursting with flavour!
SERVES 12
✿ 5 large egg whites
✿ 150g (5oz) golden caster sugar
✿ 2tsp cornflour
✿ 25g (1oz) icing sugar, to dust
✿ 500g (1.1lb) 0% fat Greek yogurt
✿ 200g (7oz) fresh mango cubes
✿ 4 passion fruits, seeds scooped out
✿ 100g (3 ½ oz) raspberries, optional
1 Heat oven to 150C, Gas 2. Line a 30 x 20cm Swiss roll tin with baking paper. Whisk egg whites to stiff peaks, then gradually whisk in the caster sugar, then the cornflour, 1tsp at a time. Spread the mix evenly in the prepared Swiss roll tin. Bake for 1
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