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  • VegNews Magazine

    Let’s Cook

    Jan 01, 2019 1 minute

    1 The Vegan Starter Kit

    f you’re thinking of transitioning to a plant-based diet, nutrition expert and award-winning author Neal Barnard, MD’s guide to plant-based eating delves into every question you could have. From crucial vitamin sources to specialized dietary Breakfast Apple Crisp, Lasagna with Cashew Tofu Ricotta, Raspberry Fudgy Brownies

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