VegNews Magazine

$4 Million Vegan Burger Empire

FIRST, SHE MADE a living as a producer creating outrageous storylines on The Maury Show. Then, she opened up her own restaurant in Harlem, serving up meat-heavy Jamaican fare to a cult following. But now, after another stint in TV and going vegan, the career of 32-year-old Aisha “Pinky” Cole has made a big pivot, and it has come with a side of plant-based revolution.

In 2018, Cole found fame with her new Atlanta food truck The Slutty Vegan, serving up

You’re reading a preview, subscribe to read more.

More from VegNews Magazine

VegNews Magazine1 min read
The Board & The Beautiful
WE’RE IN THE MIDST of a charcuterie renaissance. Platters of meats, cheeses, and fruits have been enjoyed since the times of ancient Rome, but in the last few years, charcuterie boards have seen a social media-driven revival. They are more extravagan
VegNews Magazine6 min read
Veggie Awards
WHEN HERSHEY’S DROPS oat milk versions of its iconic milk chocolate bars and Reese’s peanut butter cups, Babybel and Laughing Cow ditch dairy to debut plant-based versions of their cult-favorite snacking cheeses, and whole-cut chicken cutlets and ste
VegNews Magazine1 min read
The Best Of Vegan Issue
On the Cover Photograph by Chava Oropesa ■

Related Books & Audiobooks