A WORLD OF ENCASED MEATS

1 Hildeshimmer

Liver sausage, $4.10/8 oz.

“This is coarse-ground and smoked, and there’s bits of bacon in there,” Begale says.

2 Blood Rings

Beef blood and cured pork sausage with onions and spices, $7/lb.

“Blood sausage was something that was going away, and now the younger generation is coming back to it.”