Cook's Country

Sweet and Tangy Pearl Onions

CIPOLLINE IN AGRODOLCE is a traditional, country-style Italian side dish featuring small, flat cipollini onions that are braised and bathed in a brightly sweet and sour vinegar-and-sugar glaze (in Italian, means “sour” and means “sweet”). These saucy little onions provide a pop of flavor when served alongside any number of main dishes: a holiday roast, weeknight chicken, or baked fish. They’re even good on their

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