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    Sautéed Baby Bok Choy

    Sep 10, 2019 3 minutes
    by Natalie Estrada

    BOK CHOY, A member of the cabbage family, has been cultivated in Asia for thousands of years. Supermarkets sell both large heads of mature bok choy, which can measure over a foot long, and smaller heads of baby bok choy, which are more tender, milder in flavor, and typically measure about 5 inches long. I wanted to create a simple weeknight recipe for the quicker-cooking baby variety.

    Many recipes for this vegetable fail because the tender leaves cook much faster than

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