Italian Chicken
Aug 14, 2018
2 minutes
Italian Chicken Thighs with asiago-garlic sauce
Makes 4 servings Prep time: 30 minutes Cook time: 3 1/2–4 hours (low)
COMBINE:
2 Tbsp. Italian seasoning, divided
1 tsp. kosher salt
1/2 tsp. black pepper
8 bone-in, skin-on chicken thighs
2 Tbsp. unsalted butter
ADD:
1 Tbsp. minced1/2 cup dry white wine3/4 cup low-sodium chicken broth1/2 cup half-and-half1/4 cups grated Asiago, divided2 oz. cream cheese, cubed
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