Dear Kylie
Oct 01, 2019
3 minutes
compiled by Carolee Miot McIntosh
Hi Readers,
For this issue I will be sharing my delicious experience with chocolate.
I got to visit one of the top chocolatiers in North America, Rich Tango-Lowry, at Dancing Lion Chocolate in Manchester, New Hampshire. He showed me how to make chocolate. I learned about ingredients and utensils that I’d never heard of before. At Dancing Lion, I learned about the history of chocolate, tempering chocolate, the flavors of chocolate from around
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