The Guardian

Belgian monks finally launch website to sell 'world's best beer'

Beer lovers will still have to travel to St Sixtus abbey to pick up their allotted crates
Brother Manu van Hecke, the abbot of St Sixtus abbey, stands near bottles of Westvleteren beer at the bottling plant. Photograph: Yves Herman/Reuters

It has been described as the world’s most sought-after beer. Just over 5,000 barrels are brewed annually by the 19 Trappist monks of St Sixtus abbey in Westvleteren, Flanders, and drinkers tempted by the regular appearance of its darkest brew at the top of the world rankings must travel

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