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SERVIETTE RINGS MATERIALS
Beading thread – medium bonded Nylon
BEADS
15 gm in total Size 6 Seed beads one colour or 7.5gm each for 2 colours
1 x 8mm Round red pressed glass bead
2 x Green Glass Leaves
TOOLS
Size 10 Beading Needle
Small Thread Scissors
Clear Nail Polish for sealing knots
SERVIETTE HOLDER & BOTTLE HOLDER MATERIALS
1 x 28 ga reel of Red Beading wire
1 x 28 ga reel of Green Beading wire
BEADS
28g Size 8 Red Silver Lined Seed Beads
38g Size 8 Green Silver Lined Seed Beads
TOOLS
Wire Cutters
SERVIETTE RINGS STEP ONE
Threading Method
Cut 2 metres of thread place on beading needle. Place a stop bead approximately 30cm from the end by threading 2 or 3 times through the bead so it doesn’t slide along, this will hold work in place, then leave an end to weave in. Tip: Later this bead will be removed. Peyote stitch must be tightened firmly each row
STEP TWO
Rows 1 & 2
Thread – 1-Colour 1(C1) seed bead, 1-Colour 2 seed bead(C2), 1-C1, 1-C2, 1-C1, 1-C2, 1-C1, 1-C2. These 8 beads will form Rows 1 and 2.
Row 3
Turn work thread 1-C2 then through 7th bead on
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