Should you be a cash only business with round prices on your menu. Let's talk about that.

Thank you to Table Needs for Sponsoring this episode!
Download the Menu Pricing Sheet here: ⁠⁠⁠⁠⁠⁠⁠⁠⁠https://hubs.ly/Q02pFwB70⁠⁠⁠⁠⁠⁠⁠⁠⁠

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Brand new to food trucking? Check out our training course that comes with 8 hours of one-on-one training. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.moorebetterperformance.com/food-truck-101.html⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠  
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We have video training on our YouTube channel. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/c/foodvendorreality⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠   
Support the podcast with a monthly donation. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://anchor.fm/food-truck-training/support⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠
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Intro Music: Just Breathing by NEFFEX
⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/channel/UCBefBxNTPoNCQBU_Lta6Nv⁠⁠⁠

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