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FOOD AMERICANA by David Page, read by Jonathan Yen

FOOD AMERICANA by David Page, read by Jonathan Yen

FromBehind the Mic with AudioFile Magazine


FOOD AMERICANA by David Page, read by Jonathan Yen

FromBehind the Mic with AudioFile Magazine

ratings:
Length:
8 minutes
Released:
May 14, 2021
Format:
Podcast episode

Description

Yen is an engaging and engaged narrator of this tour of American foods. Host Jo Reed and AudioFile’s Alan Minskoff discuss Yen’s evident joy and sense of fun as he narrates David Page’s exploration of comfort food and folkways. Page is the show runner for Dinners, Drive-ins and Dives, and he has a skill with interviewing those who run historic eateries. Yen narrates in a conversational and informative manner, well serving the text. Listen for many profiles and plenty of recipes to try. Read the full review of the audiobook on AudioFile’s website. Published by Tantor Media.
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Released:
May 14, 2021
Format:
Podcast episode

Titles in the series (100)

Find your next great audiobook on our podcast, Behind the Mic with AudioFile Magazine. Every Monday through Friday, AudioFile Editors recommend the best in audiobook listening. All in 6 minutes or less. It’s short, sweet, and just what your ears need. Want more? Listen to our bonus episodes featuring conversations with the best voices in the audiobook industry.