In this Episode of the Vint Podcast, Host Billy Galanko discusses Bordeaux soils and interviews Bordeaux author and expert Jane Anson. In her interview, Jane Anson discusses the Chinese wine industry, the Marselan grape, Chinese wine and food pairing, new varieties and sustainability efforts in Bordeaux, challenges in Bordeaux, and the future of Bordeaux. The conversation covers various topics related to Bordeaux wine, including challenges in vineyard management, review of vintages, EP prices, Bordeaux Mentor Week, and an upcoming project on Bordeaux maps.Key Points:The Chinese wine industry has seen a focus on identifying the best grape varieties for the region, with Marselan emerging as a promising variety.Chinese consumers are becoming more discerning and open to a wider range of wine styles, including rosés and orange wines.The Bordeaux wine industry is facing challenges, including lower prices and the need to balance supply and demand.The vintage of 2022 was a drought vintage and 2023 experienced a cooler summer and a beautiful Indian summer in September and October.EP prices in Bordeaux are expected to decrease as market reality sets in and the market demands lower prices for the quality of the wines.Recommended vintages to look out for include 2017, which offers ripe fruit and good balance; 2019, which is a more classic vintage with great balance; and 2009, which is currently tasting fantastic.The Bordeaux Mentor Week is a program aimed at providing opportunities for young people starting out in the wine industry to learn about Bordeaux and make connections. It offers a week-long boot camp experience with activities such as blending, harvesting, and meeting industry professionals.An upcoming project involves the creation of limited edition maps of Bordeaux that showcase both the geography of the chateaux and the terroir, providing a unique perspective on the region.Chapters02:14 Exploring the Four Main Soil Types of Bordeaux09:47 Introducing Bordeaux Mentor Week 2024: A Unique Opportunity11:13 Jane Anson on the Rise of Chinese Wine and Marselan's Potential26:25 The Evolution of Bordeaux: Experimentation and Sustainability28:01 Challenges and Changes in the Bordeaux Wine Industry30:39 The French Farmer Protests: A Cultural Insight31:40 Exploring the Causes of Declining Wine Prices32:09 The Struggles of Bordeaux Wine Producers33:42 Economic Challenges and the Future of Bordeaux Wine36:17 The Impact of Climate on Recent Vintages38:36 Predictions and Recommendations for Wine Enthusiasts45:21 Introducing Bordeaux Mentor Week 202454:09 Closing Thoughts and Future ProjectsThe Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, and more! Disclaimer: https://vint.co/disclaimer