Jennifer Rauschmayer of Edible Landscape Design of Plano, Texas and I talk about the ins and outs of running a business doing what you love: gardening. From getting your first paperwork done, finding clients, cultivating client and crew relationships, subcontracting, how and what to bill-- we cover it all in this long conversation. Back to regularly scheduled NOT business for the next episode, but we hope someone out there can benefit from this information that helped us as we got started doing what we love for a living!

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