48 min listen
332: The Woks of Life
FromThis Is TASTE
ratings:
Length:
50 minutes
Released:
Dec 29, 2023
Format:
Podcast episode
Description
Kaitlin and Sarah Leung join us in the studio to talk about their long-running online food blog The Woks of Life. For anybody who has ever held a wok over high heat, The Woks of Life has been a steady hand helping you along the way. In this fun episode, we talk about how the pair went professional with their blog and how they wrote their debut cookbook, The Woks of Life, with their parents. That’s four authors—two parents and two siblings—for those who are counting. We also find out some answers to life’s biggest burning Chinese home cooking questions. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We’d love to hear from you. Read more from the Woks of Life:How to Make Wontons [The Woks of Life]Behind the Blog: The Woks of Life [The Food Network]Pulling Noodles at Xi’an Famous Foods [Food Network]
Released:
Dec 29, 2023
Format:
Podcast episode
Titles in the series (100)
18: Daniela Soto-Innes by This Is TASTE