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Something’s Burning: Josh Peck, Jason Nash, and I Make Amends and Lasagna

Something’s Burning: Josh Peck, Jason Nash, and I Make Amends and Lasagna

FromBertcast


Something’s Burning: Josh Peck, Jason Nash, and I Make Amends and Lasagna

FromBertcast

ratings:
Length:
59 minutes
Released:
Nov 28, 2023
Format:
Podcast episode

Description

Subscribe to the new Something's Burning podcast page  Apple Podcasts: https://podcasts.apple.com/us/podcast/somethings-burning/id1702241962  Spotify: https://open.spotify.com/show/37IbtDi4z3z6HRtnbAi25Z?si=72718abc47344336   Josh Peck and Jason Nash come by the kitchen for some lighthearted conversation about making amends, rock bottom, and therapy. We’re also making eggplant lasagna and pitching box-office gold: “America Sings in High School” and “Sister Act 3: The Sisters Meet Bert.   Follow Josh Peck: https://www.instagram.com/shuapeck   Follow Jason Nash: https://www.instagram.com/jasonnash   This episode is brought to you by Prize Picks. Get first deposit match up to $100 with promo code “Burning” at https://www.PrizePicks.com/BURNING.   This episode is brought to you by Factor. Get 50% off with promo code "burning50" at https://www.FACTORMEALS.com/burning50.   EGGPLANT LASAGNA   INGREDIENTS: * Thinly Sliced Eggplant * Salt * Olive Oil * Ground Beef * Marinara Sauce * Italian Seasoning * Ricotta Cheese * Shredded Cheddar Cheese * Thawed Frozen Spinach * Egg * Shredded Mozzarella Cheese   STEPS: 1. Sprinkle eggplant slices with salt to draw out the moisture; pat dry. 2. Roast eggplant at 350° for 15-20 min 3. Cook ground beef on stove 4. Add marinara sauce and Italian Seasoning; remove from heat 5. Combine ricotta and cheddar cheeses, thawed spinach, and egg 6. Spread layer of marinara sauce on bottom of greased casserole dish 7. Add a single layer of eggplant 8. Cover with ricotta mixture, then sprinkle with mozzarella cheese  9. Pour marinara sauce on top and repeat the layers until all the ingredients have been used up 10. Cover with foil and bake at 350° for 30 min 11. Uncover and continue baking for another 15-20 min lightly with salt and pepper.  16. Serve warm with mustard.   SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg For TOUR DATES: http://www.bertbertbert.com For FULLY LOADED: https://fullyloadedfestival.com  For #THEMACHINEMOVIE Updates: TheMachine.Movie   For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com For MERCH: https://store.bertbertbert.com/   Follow Me! X: http://www.Twitter.com/bertkreischer  Facebook: http://www.Facebook.com/BertKreischer  Instagram: http://www.Instagram.com/bertkreischer  YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Threads: https://www.threads.net/@bertkreischer Text Me: https://my.community.com/bertkreischer  
Released:
Nov 28, 2023
Format:
Podcast episode

Titles in the series (100)

Comic and man of the world Bert Kreischer shares his wisdom and life with you.