The agricultural and food production industries have been drastically disrupted by the ongoing pandemic, creating an imbalance in supply and demand that will likely influence the price of healthy and nutritious foods. Jessica Schill, a Policy Advisor for Beef Farmers of Ontario, joins the Public Health Insight Team to discuss food insecurity and the long-term implications for public health.Share your thoughts with us at ThePublicHealthInsight@gmail.comIcon made by Freepik from www.flaticon.com