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Omeat is the Latest Company Making Cultivated Meat, Miyoko's Take on Cultivated Meat, Is Lab Grown-Meat Worse for the Environment than Real Beef?

Omeat is the Latest Company Making Cultivated Meat, Miyoko's Take on Cultivated Meat, Is Lab Grown-Meat Worse for the Environment than Real Beef?

FromThe Plant-Based Morning Show


Omeat is the Latest Company Making Cultivated Meat, Miyoko's Take on Cultivated Meat, Is Lab Grown-Meat Worse for the Environment than Real Beef?

FromThe Plant-Based Morning Show

ratings:
Length:
53 minutes
Released:
Jun 28, 2023
Format:
Podcast episode

Description

Wednesday, June 28th — In this episode we talk about: Slow Carb Diet update, more tipping discussion Weather report: New lab-grown meat company, Durham vegan restaurant best in Carolinas in Yelp list, Kraft NotCheese Slices rolling out nationwide, Chris Paul invests in Wicked Kitchen, Akua and Nickolodeon collaborate on Spongebob kelp burgers Miyoko's Take on Cultivated Meat (https://www.instagram.com/reel/CuAMqgupVpb/?igshid=MzRlODBiNWFlZA%3D%3D) Lab-Grown Meat's Carbon Footprint Potentially Worse than Retail Beef (https://www.ucdavis.edu/food/news/lab-grown-meat-carbon-footprint-worse-beef) Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshowand @nomeatathlete_official), or watch on Twitter or Twitch! Follow @plantbasedmorningshow, @realmattfrazier, and @itsdoughay for more.
Released:
Jun 28, 2023
Format:
Podcast episode

Titles in the series (100)

New York Times bestselling author Matt Frazier and ultrarunner Doug Hay break down the latest headlines in the plant-based world. Streaming live every day at 11am Eastern on Instagram. Presented by Complement.