53 min listen
Joanna Coles (Editor: Cosmo, Marie Claire, more)
Joanna Coles (Editor: Cosmo, Marie Claire, more)
ratings:
Length:
65 minutes
Released:
Jun 23, 2023
Format:
Podcast episode
Description
Hello and welcome to a very special episode of Print Is Dead. (Long Live Print!). _____ For our first “pod-nership,” we’ve teamed up with The Spread, the brainchild of two former Elle magazine editors and “work wives,” Rachel Baker and Maggie Bullock, who, in 2021 found themselves wishing for the perfect women’s magazine—at the exact moment when women’s magazines were irrevocably going down the tubes. _____ Each week, The Spread rounds up juicy stories, big ideas, and deeply personal examinations of women’s lives—from The New York Times and The Atlantic to Vogue and Elle to NplusOne and The Drift. It’s no surprise that The Spread is now a cult favorite of media insiders—as well as the media-curious. _____ We’re excited to follow The Spread into the world of women’s magazines, starting with today’s interview with the ever-quotable former Cosmo editor, Joanna Coles, who Rachel & Maggie call “the last celebrity magazine editor.”
Released:
Jun 23, 2023
Format:
Podcast episode
Titles in the series (47)
Michele Outland (Designer: Bon Appétit, Gather Journal, Nylon, more): Michele Outland has spent her career at some really beautiful magazines. Beautiful ... because she made them that way. Her resume includes stops at Martha Stewart’s Everyday Food, Domino, Nylon, and Bon Appétit, as well as the magazine she created and launched with her good friend, Fiorella Valdesolo: Gather Journal. Gather, which only published 13 issues, made a powerful impact on the magazine business. In its five-year run, it won a James Beard Award for Visual Storytelling, an Art Director’s Club Award, and 20 medals from the Society of Publication Designers, including being named “Brand of the Year” in 2015. Under her leadership, Bon Appétit won the ASME National Magazine Award for Design along with a slew of SPD awards. We talked to Michele about: the power of internships, her Korean mother’s influence on the way she thinks about food, about how to start a magazine in a post-print world — and when we can ex by Print Is Dead (Long Live Print!)