WHAT IS TERROIR? THIS WEEK JERMAINE SITS DOWN WITH SOMMELIER, RESTAURATEUR AND HIP HOP HEAD DOMINICK PURNOMO FOR AN IN-DEPTH CONVERSATION ABOUT WHAT IT MEANS TO BE A PRODUCT OF YOUR ENVIRONMENT, A CONCEPT THAT FLOWS THROUGH WINE AND HIP HOP. DOMINIK ALSO GIVES US GAME ON WHAT IT’S LIKE TO RUN A JAMES BEARD AWARD-NOMINATED RESTAURANT.