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Early warning of smoke taint risk

Early warning of smoke taint risk

FromGrower, Maker, Researcher - Wine Industry Insights


Early warning of smoke taint risk

FromGrower, Maker, Researcher - Wine Industry Insights

ratings:
Length:
17 minutes
Released:
Apr 11, 2023
Format:
Podcast episode

Description

Early warning of smoke taint is a game-changer for the industry. Ian Porter & Dean Cleave-Smith discuss the smoke sensor network which is dedicated to monitoring smoke taint risk in vineyards. 
This was a project funded by the Federal and Victorian Governments through a Regional Economic Stimulus and Resilience Grant awarded to the North-East Wine Zone following the 2019-20 bushfires, in partnership with Wines of the King Valley, La Trobe University and Wine Australia
Released:
Apr 11, 2023
Format:
Podcast episode

Titles in the series (15)

Welcome to ‘Grower, Maker, Researcher - Wine Industry Insights’ – a podcast from the Australian Society of Viticulture & Oenology (ASVO) funded by Wine Australia. The podcasts take a very practical approach, talking to practitioners and researchers about current best practice and what changes to expect in the near future. Hear from highly regarded growers winemakers and researchers in the Australian wine industry as they discuss best practice.