Ten-minute dinners live in the space between no-cook meals and what recipe writers call “quick recipes,” which typically take about 35 minutes to pull together. Right now, winter fatigue, kids off for spring break, and summer planning have us relying on these lightning fast meals, but make no mistake, there’s always a reason to have 10-minute dinner ideas in your back pocket.Links from this episode:Our episode, What to Do When You Don’t Feel Like Cooking Our episode, The Magic of Meatballs Our episode, How to Turn Hummus Into Family DinnersOur episode, Our Best No-Cook Meals Our recipe for Pizza Dogs https://didntijustfeedyou.com/recipe-pizza-dogs/ Our favorite Tuna Melt recipe https://didntijustfeedyou.com/recipe-easy-tuna-melts-anyone-can-make/ The Acid League Sushi Shop Salad Dressing: https://www.acidleague.com/products/sushi-shop-dressingNot Just Lemon Miso Salad Dressing https://notjust.co/products/not-just-salad-dressing-3-pack Trader Joe’s Eggplant Garlic Spread with Red Peppers https://amzn.to/3ZTiAw5  Find out how to become a supporting member to also get access to our recipes + bonus episodes: https://didntijustfeedyou.com/communityAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy