Have you ever heard that some wineries use saw dust or oak chips in their wines? Have you ever wondered about the oak barrels that you see stacked up in a winery? Are these used for all of the wines, production of the wines, or aging of the wines? Today on the show, Sarah explains these questions and more to share everything you need to know about oak use in wine making! ----------------- Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com  Instagram: @thewineceo Facebook: @sarahthewineceo -------------- Mentioned in today's podcast episode: The Oxford Companion to Wine by Jancis Robinson