Story by Tom Oder, read by John Moore. Family bonds and traditional techniques form the foundation for this off-grid farm dedicated to producing naturally grown olives, almonds, and herbs in the Spanish countryside. For more great articles on livestock and land management, large and small farming, and even bees, go to the MOTHER EARTH NEWS website. If you’re interested in workshops about everything from cheesemaking to soil health to building around your property, you can take our online classes and attend the MOTHER EARTH NEWS Fairs. MOTHER EARTH NEWS's sister publications are Grit, Backyard Poultry and Backyard Beekeeping.