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Simona Deifta, Nojo London founder

Simona Deifta, Nojo London founder

FromThe Bloody Vegans Podcast


Simona Deifta, Nojo London founder

FromThe Bloody Vegans Podcast

ratings:
Length:
39 minutes
Released:
Dec 11, 2022
Format:
Podcast episode

Description

Simona Deifta is the founder & CEO of Nojo London. In Nojo's own words..."Meet Nojo, a B-Corp certified company, creating delicious cooking sauces with a sustainable ethos at its heart. Each sauce is packed full of flavour and plant-based ingredients, the six-strong selection allows for a taste-bud tingling, cheek-wiping dinner every day of the week. NOJO is in an independent, female-owned business, making waves in the sauce world. Our award-winning sauces magically transform everyday meals into something truly special, in a matter of seconds. Each sauce is prepared with the finest natural ingredients, to create incredible tasting sauces ranging from miso to teriyaki, to orange poke. Promising mind-blowing umami flavours, that are 100% plant-based. We are on a mission to create incredible tasting products, without impacting the environment - they are GMO-Free, plastic-free and a certified B corporation. From ramen to stir fry, salads, to sandwiches, your customers can now easily make vegan recipes that taste sensational, simply by adding a healthy splash of NOJO - a saucy sidekick. With no additives or artificial flavours, these sustainable and nutritious sauces are too good to miss."YOU CAN GET A 20% DISCOUNT OFF at https://nojolondon.co.uk using the code SIMONA20 at checkout. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
Released:
Dec 11, 2022
Format:
Podcast episode

Titles in the series (100)

The Bloody Vegans Podcast aims to explore the personal stories of a whole range of folks from across the Vegan community. Whether you are vegan curious or a veteran vegan hearing the fascinating stories of Bloody Vegans from around the world is a must. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.