This month's Q&A kicks off with a couple personal questions of Cynthia and Trisha about their dream travel and what they admire in themselves and in each other. After our little heart-to-heart, we get down to business discussing: Pregnancy & birth risk associated with IVF; why you don't need painful uterine massage after birth; what our "must-have" items are for new moms and baby; tips for preventing pre-term birth; tips for preparing for birth related to teas, supplements, & foods; how to handle a low-lying placenta; and the likelihood of your baby coming early if you were born early. See chapter markers to jump to a specific question. Don't forgot you can submit questions for our Q&A episodes through our website or DM us on Instagram.  We hope you enjoy today's episode and if so, please share with a friend or two:) For more on the active management of third stage labor see episode: #40 | Q&A: The Placenta & Advanced Maternal Age; COVID-19 Silver Lining ; Chapped Nipples & Poor Latch; Who Can Have a Natural Birth; Pitocin Postpartum; Unsolicated Family Advice* * * * * * * * * *If you enjoyed this episode of the Down To Birth Show, please subscribe and share with your pregnant and postpartum friends.Between episodes, connect with us on Instagram @DownToBirthShow to see behind-the-scenes production clips and join the conversation by responding to our questions and polls related to pregnancy, childbirth and early motherhood. You can reach us at Contact@DownToBirthShow.com or call (802) 438-3696 (802-GET-DOWN). We are always happy to hear from our listeners and appreciate questions for our monthly Q&A episodes. To join our monthly newsletter, text "downtobirth" to 22828.You can sign up for Cynthia's HypnoBirthing classes as well as online breastfeeding classes and weekly postpartum support groups run by Cynthia & Trisha at HypnoBirthing of Connecticut. Please remember we don’t provide medical advice, and to speak with your licensed medical provider related to all your healthcare matters. Thanks so much for joining in the conversation, and see you next week!Support the show