Welcome to the 9th episode of the series where Sophie chats to chef and founder of Wahaca Thomasina Miers. Tommi has built her life around her love of food and cooking and she is keen to make a healthy, sustainable diet achievable for all. Her three little girls are aged 4, 7 and 9 and they eat a broad range of homemade food where kids meals aren’t infantilised and everyone eats better as a result. Here Sophie and Tommi talk food as a political issue, bad moods in lockdown and the eternal joy of tequila. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.