In this episode we shift gears and take a deep dive into the operations side of the hospitality world and chat with a man who has over 35 years of experience in the industry, Chef Jason Mcbride.  We chat about what REAL Hospitality has to offer to not only the employers but employees as well. After listening to Jason you realize that what they are trying to do is possibly one of the best things to happen to the industry.  But what makes REAL Hospitality special is that it is not just restaurants and hotels that benefit from this, golf courses do a well! So for anyone that is working on the operations side of the course, this is definitely the episode for you.  Hope y'all enjoy the show! Cheers. https://www.instagram.com/mcbridejasonj/ https://www.realhospitality.live/ https://www.instagram.com/real_hospitality_network/

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