Bugs are cool! But are they lunch? Entomophagy Anthropologist Dr. Julie Lesnik is an expert on bug eating and enthusiastically explains how much more sustainable – and tasty? -- it is than other types of animal proteins. We talk about the human past, present and future of ingesting insects, from grasshopper tacos to ant omelettes, cricket wedding cakes, humane bug slaughter, water conservation, arthropod allergies, and the cultural biases that are literally killing us. Also: termite farts? Yes. More Smologies episodesFull length Entomophagy Anthropology (EATING BUGS) episode hereDr. Julie Lesnik's websiteA donation went to Little HerdsTo try crickets: EatChirps.com, use code Ologies10 for 10% off Chirp ChipsAly Moore's Bugible.com and EatBugsEvents.comMore links at www.alieward.comBecome a patron of Ologies for as little as a buck a monthOlogiesMerch.com has hats, shirts, pins, totes!Follow @Ologies on Twitter or InstagramFollow @AlieWard on Twitter or InstagramSound editing by Steven Ray Morris and Mercedes Maitland & Jarrett Sleeper of Mind Jam Media Extra help from Noel Dilworth, Susan Hale, Kelly Dwyer, Emily White, & Erin TalbertSmologies theme song by Harold Malcolm