For those of you in harvest right now, hopefully, you’ve already done your homework.  If you haven’t, today I’m going to provide a crash course in tomato preservation.  I talk about dehydration, food mills, sauce, what makes paste tomatoes different, and so much more.  I even cover a few tips and tricks to help get tomatoes to ripen.  This episode is a true tomato 101 and will have you getting the most out of your harvest in no time.>> Head to www.PrairiePlanner.com to get the The Old-Fashioned on Purpose Planner now!>>  Join my Freedom Foundry community: http://freedomfoundry.us/>> Head over to www.theprairiehomestead.com for from-scratch recipes, homestead inspiration, and old-fashioned tutorials. >> Get your Old-Fashioned on Purpose Swag at www.homesteadswag.com>> Follow Jill on YouTube: http://youtube.com/theprairiehomestead>> Follow Jill on Instagram: http://instagram.com/theprairiehomestead