Hope Westall is today's guest. Hope is the owner of Alt Route Meals, yet it is her hiking and her traveling that made me want to interview her on the show. But the meals are now a part of Hope's life, with a desire to mix her adventures with nutritionous, plant-based food that allows her to hike stronger and healthier. She has done the AT and PCT, several trails in Australia and New Zealand, as well as a summit of Mount Kilimanjaro. Her hunger for these adventures pushed her into developing her own food and, finding the results suiting her, she expanded into a business. You can learn more about Hope and her products at https://altroutemeals.com/ as well as on Facebook at https://www.facebook.com/AltRouteMeals and on Instagram at https://www.instagram.com/altroutemeals/ Barry Hill and Dave Burge, from our Mighty Blue Class of 2022, give their last updates until I return in mid-April. Each has a cautionary tale to tell!! If you like what we're doing on the Hiking Radio Network, and want to see our shows continue, please consider supporting us with either a one-off or monthly donation. You'll find the donate button on each Hiking Radio Network page at https://www.hikingradionetwork.com If you prefer NOT to use PayPal, you can now support us via check by mailing it to Mighty Blue Publishing, PO Box 6161, Sun City Center, FL 35751. Any support is gratefully received. If you'd like to take advantage of my book offer (all three of my printed hiking books–with a personal message and signed by me–for $31, including postage to the United States) send a check payable to Mighty Blue Publishing at the address just above.