55 min listen
Why I’m Not a Buddhist | Evan Thompson
Why I’m Not a Buddhist | Evan Thompson
ratings:
Length:
72 minutes
Released:
Feb 9, 2022
Format:
Podcast episode
Description
This episode features Evan Thompson, author of the book Why I Am Not a Buddhist. Evan Thompson is a writer and professor of philosophy at the University of British Columbia in Vancouver. His work and research focuses on the nature of the mind, the self, and human experience combining cognitive science, philosophy of mind, phenomenology, and cross-cultural philosophy, particularly Asian philosophical traditions. This episode explores: Thompson’s beef with what he calls “Buddhist exceptionalism,” “Buddhist modernism,” and “neural Buddhism;” why Buddhism is so attractive in the Western world; our culture’s need for validation of meaning through science; McMindfulness and the Western obsession with individualism; the dialogue between science and Buddhism; what the Buddha meant by the word dukkha, or suffering; and Evan lays out his case for an alternative to Buddhist exceptionalism, which he calls “cosmopolitanism.”Full Shownotes: https://www.tenpercent.com/podcast-episode/evan-thompson-417See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Released:
Feb 9, 2022
Format:
Podcast episode
Titles in the series (100)
#6: David Gelles: The author of "Mindful Work," New York Times reporter David Gelles is a self-described "sporadic meditator." During the day, Gelles says he uses so-called "meditation hacks," such as waiting a beat or two before picking up a ringing phone or practicing walking meditation around the office at work. Earlier this month, he wrote an op-ed for the New York Times Sunday Review called "The Hidden Price of Mindfulness, Inc.," in which he talked about the "mindfulness economy" and the hundreds of products out there, from books to apps to a dairy-free mayonnaise substitute called Mindful Mayo, all carrying a "mindfulness" label. by Ten Percent Happier with Dan Harris