Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

Gardening Doesn't Stop When Summer is Over - featuring Chef Vivian Howard

Gardening Doesn't Stop When Summer is Over - featuring Chef Vivian Howard

FromHumans Growing Stuff


Gardening Doesn't Stop When Summer is Over - featuring Chef Vivian Howard

FromHumans Growing Stuff

ratings:
Length:
30 minutes
Released:
Sep 30, 2020
Format:
Podcast episode

Description

Fall is officially upon us which means pumpkins, pumpkin pie, pumpkin spiced lattes and gardening. Host Mangesh Hattikudur talks with friends and experts about how to transition our gardening from summer to fall. What do we bring indoors? What herbs and vegetables can we still plant outdoors? With help from our friends the Black Plant Chick (@BlackPlantChick) and James Beard Award-Winning Chef Vivian Howard (@TheChefAndTheF), we'll explore the answers to these questions and discover best practices and recipes for the excess harvest from our summer planting.  

For more helpful tips on digging in the dirt this fall, check out the Miracle-Gro Website and find advice like, What to Plant in Fall. Your friends at Miracle-Gro are collaboration partners with iHeart Radio for "Humans Growing Stuff."
Learn more about your ad-choices at https://www.iheartpodcastnetwork.com
Released:
Sep 30, 2020
Format:
Podcast episode

Titles in the series (26)

Gardening is about more than just roots and leaves, it’s about human connection, successes and failures, moments of mindfulness and growing some good. This is the most delightfully human podcast about plants you’ll ever listen to! Hosted by Mangesh Hattikudur and collaboration between iHeartMedia and you by your friends at Miracle-Gro “Humans Growing Stuff” is a show about growing and gardening for everyone. We’ll share sweetly inspiring stories, tips and tricks to nurture your plant addiction and just enough science to make you sound like an expert! So join us as we dig into “Humans Growing Stuff.”