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Brown's Chicken Massacre (Part 2 of 2)

Brown's Chicken Massacre (Part 2 of 2)

FromCrimelines True Crime


Brown's Chicken Massacre (Part 2 of 2)

FromCrimelines True Crime

ratings:
Length:
74 minutes
Released:
Oct 6, 2019
Format:
Podcast episode

Description

On January 8. 1993, the owners of a Brown’s Chicken restaurant in Palatine, Illinois and five of their employees were gunned down shortly after close. Though DNA and palm prints were left at the scene, the case grew cold. 
Then, nearly nine years after the massacre, two women came forward to point the finger at two men. Both men confessed but now claim they’re innocent. 
This is part two of a two-part series. Please go back and listen to part 1.
Research by Haley GrayMusic by Scott BuckleyEditing by Chaes GrayCover art by Lars Hacking

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Released:
Oct 6, 2019
Format:
Podcast episode

Titles in the series (100)

Crimelines walks you through true crime events, pairing captivating tales with clear storytelling. Host Charlie brings in appropriate historic and cultural context to look beyond what happened and consider why it happened.