Saffron: As Good As Gold

FromSavor

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Saffron: As Good As Gold

FromSavor

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Length:

49 minutes

Released:

Feb 1, 2021

Format:

Podcast episode

Description

This spice is the most expensive in the world because it’s made from one small part of flowers that bloom only once a year. Anney and Lauren follow the threads of the science and history of saffron.
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Released:

Feb 1, 2021

Format:

Podcast episode

Titles in the series (100)

Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?

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Saffron: As Good As Gold

Saffron: As Good As Gold

Description

Titles in the series (100)

More Episodes from Savor

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