From his early days in the craft beer scene, Dave McLean had always been interested in the malting process. Fast forward 20 years, and dave is now heading up a craft malt house in Alameda, Ca, providing freshly malted grain to brewers and distillers nationwide. How important is fresh malt? Are there any funny puns to be made in the malt world? How erotic can ice cream really be? Find out all these answers and more on this episode of The Session!
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