The largest city in Texas doesn’t disappoint when it comes to food. Houston, the fourth-largest city in the nation, is one of the most diverse cities in the South and in the United States. There is a bustling and ever-growing immigrant community that has brought food and culture to almost every corner of the city. Amid strip centers filled with pho shops, taco trucks, and Indian restaurants, however, Indonesian immigrants have struggled to make their food recognizable and understood in the city’s dining community. In central Houston, Gravy reporter Kayla Stewart speaks to a group of Indonesian women working to make sure that Indonesian food gets its overdue respect.